Matcha is a type of green tea that is made from the leaves of the Camellia sinensis plant. The leaves are ground into a fine powder and then mixed with water to create a beverage. Matcha has been consumed in China and Japan for centuries and has only recently become popular in the West.
There are many health benefits associated with matcha consumption. Matcha is rich in antioxidants, which can help to protect the body against disease. Additionally, matcha has been shown to boost metabolism and increase energy levels. Matcha is also a good source of fiber, vitamins, and minerals.
What is Starbucks’ Brand of Matcha?
Starbucks matcha is a type of green tea powder that is used to make a popular drink called matcha latte. The powder is made from finely ground green tea leaves and has a bright green color. It is rich in antioxidants and has a slightly sweet taste.
Starbucks sources its matcha from a company called Aiya, which is based in Japan. Aiya has been producing matcha for over 100 years and is one of the leading suppliers of the powder. Starbucks works closely with Aiya to ensure that its matcha meets strict quality standards.
When making a matcha latte, Starbucks baristas start by dissolving the powder in hot water. They then add steamed milk and sweetener to create a frothy beverage with a distinctive green color. Matcha lattes can be enjoyed hot or iced, and are typically served with a dusting of matcha powder on top.
How Does Starbucks Prepare Their Matcha?
There are a few things that set Starbucks’ matcha apart from the average cup. For starters, Starbucks uses Tencha leaves, which are shade-grown and picked by hand before being stone-ground into a powder. This results in a more vibrant color and smoother flavor.
To make their matcha, Starbucks first mixes the powder with water to create a paste. They then add steamed milk and ice, and mix it all together until it’s frothy. The final result is a delicious, creamy drink that’s perfect for anyone looking for an energizing pick-me-up.
What Are the Different Types of Matcha Sold at Starbucks?
Matcha is a type of green tea that is produced in Japan. The leaves are ground into a powder and can be used to make a variety of different beverages. Starbucks offers four different types of matcha drinks: Hot Matcha Latte, Iced Matcha Latte, Matcha Green Tea Crème Frappuccino Blended Beverage, and Matcha Lemonade.
Hot Matcha Latte: A hot latte made with steamed milk and matcha powder.
Iced Matcha Latte: A cold latte made with milk and matcha powder.
Matcha Green Tea Crème Frappuccino Blended Beverage: A blended drink made with matcha powder, milk, ice, and whipped cream.
Matcha Lemonade: A refreshing lemonade made with matcha powder and lemonade concentrate.
What Other Beverages Can Be Made with Matcha from Starbucks?
We all know and love Starbucks for their delicious coffee, but did you know that you can also get some pretty great matcha drinks there as well? If you’re looking for something a little different to sip on, here are a few other beverages that can be made with matcha from Starbucks:
1. The Classic Matcha Latte: This is a delicious and simple mix of matcha powder, milk, and sweetener. Just ask your barista to make it with half water and half steamed milk for a slightly lighter drink.
2. Matcha Lemonade: For a refreshing take on the classic Starbucks lemonade, ask for it blended with matcha powder. So good!
3. Iced Matcha Green Tea Latte: If you’re looking for an iced version of the classic latte, this one’s for you. It’s made with cold milk and ice, so it’s perfectly refreshing on a hot day.
4. Dirty Chai Latte with Matcha: This unique twist on a chai latte is made with dirty chai concentrate (chai tea mixed with coffee), milk, andmatcha powder. If you like your chai lattes on the sweeter side, this is definitely the drink for you.
5.Matcha Frappuccino® Blended Beverage: Love Frappuccinos? Then you’ll love this summery drink made with green tea matcha powder, milk, and ice. Topped with whipped cream and drizzled with matcha sauce, this isn’t your typical Frappuccino.
6. Matcha Green Tea Crème Frappuccino® Blended Beverage: For a richer version of the iced beverage, try out this blend of matcha powder, cold milk, and ice. Finished off with a generous helping of whipped cream on top, it’s a real treat!
7.Matcha Coconut Refresher: Enjoy the sweet taste of coconut blended with matcha powder to make a super refreshing drink that’s perfect for summer. All you need is some water and coconutmilk.
Conclusion
In conclusion, Starbucks uses a special blend of Matcha sourced from Japan called UCC brand Matcha. While it is difficult to find this specific brand in stores, there are plenty of other high-quality brands that equally offer great flavor and quality. Regardless what type of match you choose, make sure to invest in good-quality Matcha so that you can enjoy your cup of green tea lattes or smoothies to its fullest potential.
FAQ
Is Starbucks matcha powder good?
Starbucks matcha powder is a popular choice for many matcha drinkers. However, some people have questioned its quality. Here are some frequently asked questions about Starbucks matcha powder:
What brand of matcha does Starbucks use?
Starbucks sources its matcha powder from Teavana. Teavana is a sister company of Starbucks, and it sources its matcha from Japan. The matcha that Teavana sells is ceremonial grade, which is the highest quality of matcha. ceremonial grade matcha has a more intense flavor than lower grades of matcha, and it is meant to be enjoyed without milk or sweeteners.
What does Starbucks add to its iced green tea drinks?
In addition tomatcha powder, Starbucks adds water and syrup to its iced green tea drinks. The syrup used in these drinks contains cane sugar and natural flavors.
